The SARS-COV-2 virus, which causes Covid-19, can survive with meat and fish products in the refrigerator or freezer for up to 30 days, a study…
View More Covid virus may survive for 30 days on refrigerated, frozen meat: StudyThe SARS-COV-2 virus, which causes Covid-19, can survive with meat and fish products in the refrigerator or freezer for up to 30 days, a study…
View More Covid virus may survive for 30 days on refrigerated, frozen meat: Study